Apple Cinnamon French Toast
How much do you like French toast? Apple Cinnamon French Toast is literally the breakfast of my dreams! I spent whole days thinking and waiting for breakfast, brunch, lunch or dessert to arrive so I could make this amazing recipe.
If you’ve been following the blog for a while, you’ll know that I’m a big fan of St. Dalfour preserves for many reasons. Firstly, because of the large amount of flavors to choose from. Second, because of the versatility of these preserves. (I use them in lots of different recipes on the blog. overnight oats, mini cheesecake bites to savory dishes like apricot beans and even meatballs!) And finally, but above all because these preserves are all natural, made from 100% fruit and sweetened only with grape concentrates and fruit juice.
Apple and cinnamon jam
I shared my enthusiasm on Facebook a few weeks ago, after discovering that St. Dalfour had created a brand new apple and cinnamon jam. I couldn’t wait to get my hands on this pot so I ordered it directly from Saint Dalfour website. It was incredible! After making this Apple Cinnamon French Toast recipe, I decided to contact St. Dalfour and asked if they would supply me with some of my favorite flavored preserves (including the new Apple Cinnamon flavor). cinnamon and of course the gorgeous spoon) for a fun gift and I sent them so kindly, which makes me love them even more! The competition is on Instagram, so head there for your chance to win!
How many people will serve this French toast recipe?
This French toast recipe serves two people, but if you’re particularly hungry, no one will blame you for eating it all. (It’s even delicious cold if, like me, you want to eat it all yourself but can’t do it in one sitting!).
I used store-bought wholemeal bread for this recipe because that’s what I had, but you can use any bread you like. Top with sweet maple syrup and tart fresh raspberries for a complete feast for your taste buds. Quick, easy and so delicious! Let me know if you do!
REVEAL!
Meet at the kitchen shed Instagram page for a chance to win this wonderful hamper of St. Dalfour preserves including my personal favorites;
- Raspberry & Pomegranate
- Apple & Cinnamon
- Thick cut strawberry and orange gift box with spoon
- Wild cornflower
- Golden peach
- Set of miniatures; Orange, strawberry, apricot and raspberry thickly cut
Apple Cinnamon French Toast
By
Published:How to Make Apple Cinnamon French Toast at Home. Quick, easy and delicious! This healthy breakfast recipe can be enjoyed by the whole family.
Ingredients
Instructions
- Spread each slice of bread with 1 tablespoon of apple jam and cinnamon on one side.
- Whisk together eggs, milk and cinnamon in a large shallow bowl.
- In a large non-stick skillet, heat the butter and oil over medium/low heat until melted.
- Dip the bread into the egg mixture, keeping the side down first and flip to dip the other side.
- Place the soaked bread in the pan and cook for 2 to 3 minutes on each side or until golden brown and slightly crispy.
- If the pan is large enough, you can cook both pieces of bread at the same time, or even just one after the other.
- Once cooked, serve the French toast with a handful of fresh raspberries and a good drizzle of maple syrup.