Sweden, the largest of the Nordic countries, is renowned for its slow lifestyle, close connection with nature and sustainability. It is also well known for its unique flavors and offers the best Swedish cuisine. As a foodie who loves trying new dishes while being surrounded by breathtaking scenery, this is a place I’ve always dreamed of visiting. For my foodie friends, it’s these values that make it so appealing as a vacation destination, combining delicious seasonal ingredients with attention to detail. Plus, the cuisine is unlike anything you’ll see in many other foodie destinations in Europe – Italy, Spain, France – making it a great place to try something new.
Of course, the classic way to explore a country through its cuisine is to do extensive research, make reservations, and eat at restaurants. However, this doesn’t have to be your only choice. Trying a different approach on top of that can give you a greater appreciation for the ingredients themselves and the skills needed to prepare them. In this article, we share four ideas for foodie activities in Sweden.